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Ice cream and Chanel

23 December, 2012

After our fantastic dinner yesterday at Vassa Eggen we went to the ice cream parlour at Taverna Brillo. I am currently loving their chocolate and raspberry sorbet. Perfect finish of the night!

Efter vår underbara middag på Vassa Eggen igår så gick vi till glassbaren på Taverna Brillo. Jag är totalt kär i deras choklad samt hallon sorbet. Perfekt avslut på kvällen!


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